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Sat, 21 Mar
|98 Richmond Avenue
Vege 101 Pickling & Chutneys
Join Christine from Preserving Taupō for a beginner-friendly, step-by-step class on vegetable preservation. You’ll learn practical techniques to reduce food waste and save money on your grocery bill. Please bring a pen and paper to take notes. By the end of the class, you’ll have the confidence and
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